Sunday: | 11:00am to 09:00pm |
Monday: | 11:00am to 10:00pm |
Tuesday: | 11:00am to 10:00pm |
Wednesday: | 11:00am to 10:00pm |
Thursday: | 11:00am to 10:00pm |
Friday: | 11:00am to 11:00pm |
Saturday: | 05:00pm to 11:00pm |
10009 Weddington Road Ext
10916 Black Dog Ln
85 Concord Commons Place Southwest
1609 Sardis Rd N
2325 S York Rd
200 E Matthews St
MS. Betty's Pimento Cheese
crisp celery & crackers
$6.00 |
Simple Greens
carolina grown fancy lettuce - endive - watercress - pedro jimenez sherry vinaigrette
$12.00 |
Grilled Kale Caesar*
shaved carrot - various radish - shaved salami - vella dry jack & lemon caesar vinaigrette
$13.00 |
Parmesan Truffle Fries
Small | $7.00 |
For the Table | $10.00 |
MG Hummus & Grilled Pita
ancho chili - veggies - olive oil & olives
$8.00 |
Grilled Salmon Salad*
baby spinach & frisee - avocado - quinoa - tomatoes - cornbread croutons - hot bacon vinaigrette
$18.00 |
Pecan Crusted Chicken Salad
sweet mustard - crisy bacon - marinated tomatoes - grafton smoked cheddar
$16.00 |
Steak & Wedge Salad*
carolina butter lettuce - marinated tomatoes - blue cheese - buttermilk ranch
$22.00 |
Hickory Grilled House Burger*
LTOP - house smoked bacon - aged cheddar - herb aioli - brioche bun
$19.00 |
Mediterranean Wrap
hummus - cucumber - tomato - red onions - bell pepper - arugula & crumble feta - tomato tortilla
$16.00 |
Cast Iron Roasted Scottish Salmon*
roasted artichokes - fennel confit - blistered tomatoes & baby spinach
$19.00 |
Pecan Crusted Carolina Mountain Trout
whipped potatoes - baby green beans - peach chutney - honey lemon butter
$19.00 |
Steak Frites*
butcher's cut - crispy truffle fries - pequillo pepper steak sauce
$22.00 |
Baked Lobster Mac & Cheese
butternut squash & smoked cheddar fondue - tasso ham & roasted mushroom
$19.00 |
Smashed Fingerling Potatoes
chives & maldon sea salt
$9.00 |
Crispy Fried Brussels
apple cider & sorghum syrup & smokey bacon
$14.00 |
Hot Smoked Dry Cajun Wings
veggie crudite - hot sauce - blue cheese dressing
Seven for | $12.00 |
Twelve for | $20.00 |
Fried Siano Family Mozzarella
mozzarella di bufalo - marinara - pistachio pesto
Small | $14.00 |
Large | $19.00 |
Baked Lobster Macaroni & Cheese
signature ashe co. cheddar mornay - ritz cracker crust
Small | $19.00 |
Large | $28.00 |
Margherita
spicy stracciatella - marinated zucchini - sliced roma tomatoes - basil
$18.00 |
Pepperoni
pepperoni sauce & six cheeses
$18.00 |
Roasted Mushroom
garlic puree - goat cheese - baby arugula
$18.00 |
Hand Pressed Steak Burgers
all the way served with crispy fries
Single | $11.95 |
Double | $15.95 |
Pecan Crusted Chicken Salad
mixed greens - shaved carrot - marinated tomatoes - grafton smoked cheddar - bacon - sweet mustard
$18.00 |
Salmon BLT Salad
baby spinach & frisee - marinated quinoa - baby tomatoes - avocado & cornbread croutons
$18.00 |
Snake River Farm's American Wagyu Flank Steak*
smashed fingerling potatoes - corn & lobster hash
$30.00 |
Harmony Ridge Farms Pork Schnitzel
celery root & apple slaw - bacon buttermilk dressing
$28.00 |
Grilled Springer Mountain Chicken Breast
grilled squash & zucchini - fire roasted peppers - blistered roma tomatoes - roasted cabbage
$26.00 |
Wood Oven Roasted Crab Cakes
old school with old bay - sweet corn & shell bean succotash - herb aioli
$28.00 |
2 Pc Dark
all dark meat - thigh + drumstick
$10.95 |
2 Pc White
all white meat - breast + wing
$12.95 |
Half Chix
1 breast & wing + 1 thigh & drumstick
$14.95 |
Whole Chix
2 breasts & 2 wings + 2 thighs & two drumsticks
$24.95 |
Cole Slaw
Small | $2.50 |
Large | $4.95 |
Potato Salad
Small | $2.50 |
Large | $4.95 |
French Fries
Small | $2.50 |
Large | $4.95 |
Mac N Cheese
Small | $2.50 |
Large | $4.95 |
Side of Ranch
$1.00 |
Side of Pickles
$1.00 |
Chill on the plaza or head to the park. Check out our beer & wine togo list (we'll supply the brown bag)
Charcuterie & Cheese
pimento cheese - cured meats & country ham - assorted pickles - fruits - candied nuts - crackers & baguette
Small | $18.00 |
Large | $24.00 |
Six Cheese Penne Pasta
italian sausage - bacon - diced tomatoes - six cheese cream - basil - served with mixed green salad & cookies
For Two | $29.00 |
Picnic Chicken Basket
overnight pickles - cole slaw - white bread - potato salad or mac n cheese
Half Chicken | $14.95 |
Whole Chicken | $24.95 |
Fresh Warm Pastries
Home Made Biscuits, Seasonal Muffins
House Smoked Salmon
with capers and traditional garnishes
Artisan Cheese Boards from America's Best Cheese Makers
Fresh Sliced Fruits
Organic Garden Salads
Chilled Shrimp Cocktail
with Citrus Cocktail Sauce
Hand Carved Hickory Roasted Herb Rubbed Beef*
with Horseradish Sauce
Cedar Plank Roasted Salmon*
with Honey Lemon Butter and Fresh Herbs
Harmony Ridge Farms Scrambled & Fluffy Eggs*
Applewood Smoked Bacon & Roasted Maple Sausage
Mimosa's Smashed Browns
with Onions & Peppers
'The Original Grit Bar' Featuring NC Stone Ground Grits
Ashe County Cheddar Baked Mac N' Cheese
with Ritz Cracker Crumbs
Mimosa's Southern and Seasonal Roasted Vegetables
Low Country Shrimp and Grits
with Tasso Gravy and Smoked Tomatoes
Country Benedict*
with shaved ham and buttermilk biscuit
Walnut Crusted French Toast
with Macerated Berries & Maple Syrup
Ms. Betty's Pimento Cheese Frittata*
The Mimosa Omelet*
with Bacon, Spinach, Roasted Mushrooms & Aged Cheddar
Southern Biscuits & Ole Saw Mill Gravy
Homemade Assorted Desserts Made Fresh
Cast Iron Seasonal Cobbler
with scratch streusel topping
Our Famous Loaded Chocolate Cookies
Tiny Pecan Pies & Assorted Pastries
priced per piece
Prosciutto Wrapped Pears
poached pear - virginia maple syrup - cracked black pepper
$2.75 |
Petite Country Ham Biscuits
buttermilk biscuits - pimento cheese - micro herbs - country ham
$3.00 |
Vegetables on the Rocks
baby vegetable crudités - herbed goat cheese - basil pesto - individual cups
$3.00 |
Crispy Pork Belly Tacos
sorghum glazed pork belly - autumn slaw - avocado
$4.00 |
Mini Carolina Crab Cakes
lump crab - house-smoked trout - cracked mustard aioli - micro cilantro
$4.00 |
Smoked Salmon Blini
alder-wood smoked salmon - crème fraiche - chives
$2.25 |
Smoked Goat Cheese Croquettes
chives - goat cheese crème fraiche
$3.00 |
Smoked Duck Breast Toast
pickled huckleberries - apricot jam
$4.50 |
Chicken and Waffle Bites
breaded chicken - mini buttermilk waffle - maple siracha syrup
$4.00 |
Cucumber Rounds
roasted garlic hummus - lemon - peppadew relish
$2.50 |
Lobster & Cheese Mini Macs
lobster mac N' cheese - ritz crumbs - individual cups
$5.50 |
Shrimp & Crawfish
$5.00 |
BBQ Pulled Pork
$4.50 |
Buttered Maine Lobster
$7.00 |
Feta - Watermelon - Mint
available seasonally
$1.75 |
Feta - Watermelon - Mint
available seasonally
$2.75 |
Italian Antipasti
$2.50 |
Grilled Vegetable
$2.25 |
Spicy Shrimp
$2.75 |
Herb Marinated Beef or Chicken
$2.00 |
Traditional
2 per person | $4.00 |
Pimento Cheese
2 per person | $4.00 |
Crispy Quinoa - Whole Grain Mustard - Bacon
2 per person | $4.00 |
Beef Tenderloin
chilled beef tenderloin - blue cheese & rosemary mousse - arugula - balsamic reduction
$2.00 |
Fig & Cheese
french brie - roasted fig - salted caramel
$3.00 |
Pea & Ham
country ham - ricotta - crushed peas; available seasonally
$2.50 |
Butternut Squash
butternut squash - whipped ricotta - toasted pumpkin seeds - vella dry jack - aged balsamic
$2.50 |
Pork Belly
crispy pork belly - fried green tomato - jalapeno aioli
$4.50 |
Southern Classic
beef brisket & ground chuck - pimento cheese
$4.00 |
BBQ
house made pulled pork - carolina slaw
$4.00 |
Fried Chicken
buttermilk biscuit - pickle chip
$4.00 |
Pork Tenderloin
spice rubbed pork - pickled peach slaw
$5.00 |
Braised Short Rib
celery root puree - hazelnut gremolata; available seasonally
$5.00 |
Meat & Cheese Display
house cured charcuterie - artisan cheeses - hummus - peppadew relish - pickled vegetables - crudité - jams - crostini - crackers
per person | $11.00 |
The American Cheese Cart
assorted cheese - fresh fruit - jams - crackers
per person | $6.50 |
Crudités Displa
seasonal baby crudité - blue cheese peppercorn sauce - balsamic pesto vinaigrette
per person | $3.00 |
Choose Two ($5 per person)
Tiny Meatball
spicy marinara - toasted ricotta - brioche
$3.00 |
Oven Baked Artichoke & Crab Dip
artichokes - spinach - lump crab meat - cream cheese - lemon - crispy pita chips
per person | $2.75 |
Southern Style Pimento Cheese
white cheddar - pimentos - chives - celery - crostini
per person | $2.50 |
Classic Hummus
baked pita - crudités - lemon
per person | $2.75 |
Chef's Choice of Assorted Dessert Bites
pecan pie - petite fours - cookies - brownies - tarts - mousse
per person | $5.00 |
please select three for your group
Low Country Shrimp & Grits
stone ground grits - jumbo shrimp - spinach - andouille sausage - caramelized red onions - tasso gravy
Pecan Crusted Chicken Salad
mixed greens - "grafton farms" smoked cheddar - crispy bacon - grape tomatoes - sweet mustard dressing
Ancho Chili Rubbed Chicken
tomato - avocado salsa - roasted red pepper - grilled red onions - spicy jack cheese - blackened tomato aioli - toasted brioche bun
Southern Chopped Chicken Salad
chopped romaine - tomatoes - peppers - red onion - avocado - blue cheese crumbles - cucumber - crispy tortilla strips - buttermilk ranch
Traditional Caesar Salad
house made croutons - parmesan - caesar dressing - choice of grilled chicken or shrimp
Grilled Tuna Steak Sandwich
pineapple glaze - guacamole - wasabi mayo - toasted brioche bun
Mediterranean Wrap
cucumber - tomato - red onions - hummus - arugula - feta - sundried tomato tortilla
Seasonal Pasta
locally sourced - ingredient driven
please select two for your group
Classic Tomato Soup
anson mills popcorn - basil oil
Traditional Caesar Salad
shaved reggiano parmesan - house made croutons
Tender Green Salad
baby tomatoes - candied pecans - lemon vinaigrette
Pimento Cheese
crisp celery - crackers
please select three for your group
Carolina Crab Cake Stack
pan fried green tomatoes - grilled red onion - arugula salad - bacon & sweet basil aioli
Mimosa Grill Cheeseburger
lettuce tomato - onion - pickle - aged cheddar - bacon aioli
Iron Skillet Roasted Salmon
roasted artichokes - fennel confit - blistered tomato - carolina spinach - baby arugula - grilled red onion
Pecan Crusted NC Mountain Trout
peach chutney - baby green beans - yukon whipped potatoes - honey lemon butter
Pecan Crusted Chicken Salad
mixed greens - "grafton farms" smoked cheddar - crispy bacon - grape tomatoes - sweet mustard dressing
Seasonal Pasta
locally sourced - ingredient driven
Low Country Shrimp & Grits
stone ground grits - jumbo shrimp - spinach - andouille sausage caramelized red onions - tasso gravy
please select two for your group
Classic Tomato Soup
anson mills popcorn - basil oil
Traditional Caesar Salad
shaved reggiano parmesan - house made croutons
Tender Green Salad
baby tomatoes - candied pecans - lemon vinaigrette
Pimento Cheese
crisp celery - crackers
please select three for your group
Hickory Grilled Steak Frites
grilled hanger steak - mushroom gravy - truffle & parmesan herb fries
Iron Skillet Roasted Salmon
roasted artichokes - fennel confit - blistered tomato - carolina spinach - baby arugula - grilled red onion
Pecan Crusted NC Mountain Trout
peach chutney - baby green beans - yukon whipped potatoes - honey lemon butter
Carolina Crab Cake Stack
pan fried green tomatoes - grilled red onion - arugula salad - bacon & sweet basil aioli
Salmon BLT Salad
baby spinach - frisee - avocado - marinated tomatoes - pretzel croutons - hot bacon dressing
Pecan Crusted Chicken Salad
mixed greens - "grafton farms" smoked cheddar - crispy bacon - grape tomatoes - sweet mustard dressing
Seasonal Pasta
locally sourced - ingredient driven
Low Country Shrimp & Grits
stone ground grits - jumbo shrimp - spinach - andouille sausage - caramelized red onions - tasso gravy
Daily Carolina Coastal Catch
locally sourced - ingredient driven
please select two for your group
Seasonal Cobbler
fresh fruit - vanilla bean ice cream
Peanut Butter Cheesecake
sweet & salty brownie - warm caramel sauce
Apple Spice Bundt Cake
warm fruit compote - maple glaze
Caramel Budino
chocolate shortbread - chantilly cream
please select one for your group
Simple Salad
carolina mixed greens - candied pecans - shaved rainbow carrots - marinated baby tomatoes - lemon vinaigrette
Traditional Caesar Salad
crisp romaine - parmesan cheese - buttered crouton - lemon caesar vinaigrette
Seasonal Soup
locally inspired - seasonal ingredients
please select three for your group
Pecan Crusted N.C. Mountain Trout
peach chutney - baby green beans - yukon whipped potatoes - honey lemon butter
BBQ Half Chicken
pimento mac n cheese - baby green beans
Hickory Grilled NY Strip Steak
loaded skillet potatoes - grilled vegetables - port wine reduction
Iron Skillet Roasted Salmon
roasted artichokes - fennel confit - blistered tomato - carolina spinach - baby arugula - grilled red onion
Vegetarian Entree
featuring chef marlow's daily selection of fresh and local ingredients - included in entrée selections
please select one for your group
Simple Salad
carolina mixed greens - candied pecans - shaved rainbow carrots - marinated baby tomatoes - lemon vinaigrette
Wedge of Carolina Butter Lettuce
marinated tomatoes - crispy bacon blue cheese - buttermilk ranch
Seasonal Soup
locally inspired - seasonal ingredients
please select three for your group
Pecan Crusted N.C. Mountain Trout
peach chutney - baby green beans - yukon whipped potatoes - honey lemon butter
Iron Skillet Roasted Salmon
roasted artichokes - fennel confit - blistered tomato - carolina spinach - baby arugula - grilled red onion
Hickory Grilled Heritage Pork Chop
sweet potato & sorghum puree - braised greens - pumpkin seed gremolata
BBQ Half Chicken
pimento mac n cheese - baby green beans
Hickory Grilled NY Strip Steak
oaded skillet potatoes - grilled vegetables - port wine reduction
Vegetarian Entree
featuring chef marlow's daily selection of fresh and local ingredients
please select two for your group
Seasonal Cobbler
fresh fruit - brown sugar oat crust - vanilla bean ice cream
Chocolate Silk
brown sugar & candied walnut crust
Chocolate Pecan Pie
chocolate sauce - honey bourbon gelato
Carolina Mountain Apple Cheesecake
bourbon caramel & sweet southern cream
Meg's No Tell Carrot Cake
crushed walnuts - moonshine soaked pineapple - cream cheese frosting
please select three for your group to share
Fried Green Tomatoes
sweet corn chow-chow - remoulade
Mimosa Grill's Traditional Hummus or Pimento Cheese
seasonal veggies - crostini & lavash
Meat & Cheese Board
chef's choice of house made charcuterie - fine artisanal cheeses
Carolina Crab Cakes
smoked trout - lump crab - rocket salad - grilled red onion - sweet basil & bacon aioli
please select one for your group
Simple Salad
carolina mixed greens - candied pecans - shaved rainbow carrots - marinated baby tomatoes - lemon vinaigrette
Wedge of Carolina Butter Lettuce
marinated tomatoes - crispy bacon - blue cheese - buttermilk ranch
Seasonal Soup
locally inspired - seasonal ingredients
please select three for your group
Pecan Crusted N.C. Mountain Trout
peach chutney - baby green beans - yukon whipped potatoes - honey lemon butter
Ncrusted Filet of Beef Tenderloin
pimento cheese - loaded yukon potatoes - grilled veggies - port wine reduction
BBQ Half Chicken
pimento mac n cheese - baby green beans
Iron Skillet Roasted Salmon
roasted artichokes - fennel confit - blistered tomato - carolina spinach - baby arugula - grilled red onion
Hickory Grilled Heritage Pork Chop
sweet potato & sorghum puree - braised greens - pumpkin seed gremolata
Vegetarian Entree
featuring chef marlow's daily selection of fresh and local ingredients not included in entrée selection
please select two for your group
Seasonal Cobbler
fresh fruit - brown sugar oat crust - vanilla bean ice cream
Chocolate Silk
brown sugar & candied walnut crust
Chocolate Pecan Pie
chocolate sauce - honey bourbon gelato
Carolina Mountain Apple Cheesecake
bourbon caramel & sweet southern cream
Meg's No Tell Carrot Cake
crushed walnuts - moonshine soaked pineapple - cream cheese frosting
preset upon arrival
Signature Meat & Cheese Display
house cured meats - artisan cheese - pickled vegetables - hummus - crudité - jams - assorted crackers - crostini
Family Style Appetizer Selection
please select three for your group to share
Fried Green Tomatoes
sweet corn chow-chow - remoulade
Mimosa Grill's Traditional Hummus or Pimento Cheese
seasonal veggies - lavash & crostini
Carolina Crab Cakes
smoked trout - lump crab - rocket salad - grilled red onion - sweet basil & bacon aioli
please select one for your group
Simple Salad
carolina mixed greens - candied pecans - shaved rainbow carrots - marinated baby tomatoes - lemon vinaigrette
Wedge of Carolina Butter Lettuce
marinated tomatoes - crispy bacon - blue cheese - buttermilk ranch
Seasonal Soup
locally inspired - seasonal ingredients
please select three for your group
Iron Skillet Roasted Diver Sea Scallops
parsnip puree - roasted beets - horseradish citrus - watercress
Iron Skillet Roasted Salmon
roasted artichokes - fennel confit - blistered tomato - carolina spinach - baby arugula - grilled red onion
Hickory Grilled Heritage Pork Chop
sweet potato & sorghum puree - braised greens - pumpkin see gremolata
Wagyu Flat Iron Steak
buttered oyster mushrooms - smashed fingerlings - port reduction
Encrusted Filet of Beef Tenderloin
pimento cheese - loaded yukon potatoes - grilled veggies - port wine reduction
BBQ Half Chicken
pimento mac n cheese - baby green beans
Vegetarian Entree
featuring chef marlow's daily selection of fresh and local ingredients not included in entrée selection
please select two for your group
Seasonal Cobbler
fresh fruit - brown sugar oat crust - vanilla bean ice cream
Chocolate Silk
brown sugar & candied walnut crust
Chocolate Pecan Pie
chocolate sauce - honey bourbon gelato
Carolina Mountain Apple Cheesecake
bourbon caramel & sweet southern cream
Meg's No Tell Carrot Cake
crushed walnuts - moonshine soaked pineapple - cream cheese frosting
Select Two for your table to share
Mimosa's Signature Crab Cakes
with perfect remoulade
Meat & Cheese for the Table
with house accompaniments
Cast Iron Mussel Pot
with smoked tomatoes & white wine
Wood Oven Roasted Oysters
with cultured butter - chili & lemon
Wagyu Beef Carpaccio
with egg yolk & urban gourmet farms mushrooms
select One for your table to share
Simple Salad
with various seasonal vegetables & candied pecans
Wedge of Carolina Lettuce
Oven Dried Tomato & Blue Cheese Vinaigrette
select Two for your table to share
Springer Mountain Fried Chicken
with tennessee hot sauce & brown sugar mayo
Pecan Crusted NC Mountain Trout
with honey lemon butter & peach chutney
Hickory Grilled Butcher's Steak
with hazelnut gremolata & smoked crème fraiche
Low Country Shrimp and Grits
with smoked tomatoes & tasso gravy
select Three for your table to share
Skillet Loaded Potatoes
w. house bacon, cheddar & sweet onions
Anson Mills Gold Rice Grits
w. sea island peas
Sautéed Green Beans
w. stone fruit & pine nuts
Roasted Brussels
w. sorghum & bacon
Old School Squash Casserole
w. sweet custard & aged cheddar
Southern Braised Greens
w. honey & Cider
Various Seasonal Vegetables
chef selected
Assorted Southern Pies & Sweet Bites to Finish
For the table to share upon arrival
Meat & Cheese for the Table
with house accompaniments
Wood Oven Roasted Oysters
with cultured butter, chili & lemon
Mimosa's Signature Crab Cakes
with perfect remoulade
Wagyu Beef Carpaccio
with egg yolk & urban gourmet farms mushrooms
select One for your table to share
Simple Salad
with candied pecans and shaved rainbow carrots
Kale Caesar
with cured ham and preserved lemon
Wedge of Butter Lettuce
with oven dried tomato vinaigrette
Autumn Beet Salad
with spicy arugula & looking glass goat cheese
select Two for your table to share
Pit Roasted Bone-In Prime Rib
with rosemary & garlic jus & fresh horseradish
Springer Mountain Fried Chicken
with tennessee hot sauce & brown sugar mayo
Kurobuta Pork Short Ribs
with pickled mountain apples
Pan Roasted Diver Sea Scallops
with salsa verde & crispy country ham
24 Hour Braised Short Ribs
with burnt honey carrots
Smoked Duck Breast of Harmony Ridge Farm
with cornmeal griddle cakes
select Three for your table to share
Skillet Loaded Potatoes
w. house bacon, cheddar & sweet onions
Anson Mills Gold Rice
w. sea island peas
Sautéed Green Beans
w. stone fruit & pine nuts
Lobster Mac 'N Cheese
w. ashe co. cheddar & ritz crumbs
Barbee Farms Sweet Potatoes
w. candied pecans
Roasted Brussels
w. sorghum & bacon
Old School Squash Casserole
w. sweet custard & aged cheddar
Southern Braised Greens
w. honey & cider
Various Seasonal Vegetables
chef selected
Fresh Fruit Cobbler and Ice Cream to Finish
Live on the Big Green Egg
Backyard BBQ Party – with Beer, BBQ & Bourbon
The Waning Days of Summer
Looking ahead to Autumn Flavors with Summer Staples
A Tribute to Southern Chefs
Showcasing the James Beard Class of 2020
5-Course Sparkling Wine Class
with Resident Sommelier Mark Orsini
Half Price Wines by the Glass
NC Craft Taps
$5.00 |
Sangria
$4.00 |
16oz Craft Cans
$5.00 |
Half Price Specialty Drinks
Mimosa Carafe
$24.00 |
Bellini Carafe
$28.00 |
1/2 Price Select Bottles of Wine
Bellinis & Mimosas
$3.00 |
1/2 Price Select Bottles of Wine
Vanilla Old Fashioned
Gwrd rua bourbon, simple syrup, fee bros. West indian orange bitters, vanilla bean
$15.00 |
Bohemian Cocktail*
Doc porter's gin, st germaine elderflower liqueur, fresh squeezed grapefruit juice, fee bros. Old fashioned bitters, elderflower foam
$14.00 |
The Roosevelt
Knob creek kentucky bourbon, carpano antica formula vermouth, fee bros. Aztec chocolate bitters
$14.00 |
Johnny Appleseed Mule
doc porter's vodka, fresh squeezed lime juice, simple syrup, large sweet apple chunks, fever tree ginger beer
$13.00 |
Mimosa Margarita
reposado tequila, agave nectar, fresh squeezed lime juice Want it spicy? Just say jalapenos!
$12.00 |
Moonshine Sangria
a southern twist to this classic cocktail with apple pie infused moonshine
$10.00 |
Copper, Altbier, Olde Meck Brewery, 4.8% Charlotte, NC
$6.00 |
Mecktoberfest, Marzen Lager, Olde Meck Brewery 5.4% Charlotte, NC
$6.00 |
Pink Blazer, Hefeweizen, Blue Blaze Brewing 5.3% Charlotte, NC
$8.00 |
Golden Boy, Blonde Ale, Triple C Brewing Co. 4.5% Charlotte, NC
$6.00 |
Jam Session, Pale Ale, NoDa Brewing Co, 5.1% Charlotte, NC
$7.00 |
Lazy Bird, Brown Ale, Birdsong Brewing Co, 5.5% Charlotte, NC
$7.00 |
What He's Having, IPA, Wooden Robot, 6.7% Charlotte, NC
$8.00 |
Baby Maker, Double IPA, Triple C Brewing Co, 8.5% (10oz) Charlotte, NC
$7.00 |
Sierra Nevada Pale Ale
$5.50 |
Dogfish Head IPA
$6.00 |
Duck Rabbit Milk Stout
$6.00 |
Bold Rock Hard Cider
$6.00 |
Stella Artois Belgian Pilsner
$6.00 |
Sycamore Sun Grown Lager
$8.00 |
NoDa Hop, Drop 'N Roll IPA
$10.00 |
Sugar Creek Blood Orange IPA
$9.50 |
Sycamore Mountain Candy IPA
$10.00 |
NoDa Gordgeous Pumpkin Ale
$9.50 |
Prosecco, La Marca, Veneto, Italy, NV
Glass | $9.00 |
Bottle | $34.00 |
Moscato di Asti, Annalisa, Montebelluna, Italy, NV
Glass | $8.00 |
Bottle | $30.00 |
Rose, Lafage Miraflors, Grenache/Mourvedre, Cotes du Roussillon, France, 2017
Glass | $13.00 |
Bottle | $50.00 |
Albariño, Burgans, Rias Baixas, Spain 2016
Glass | $10.00 |
Bottle | $38.00 |
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2017
Glass | $11.00 |
Bottle | $42.00 |
Sauvignon Blanc, J. Lohr "Flume Crossing", Monterey, California, 2017
Glass | $9.00 |
Bottle | $34.00 |
Pinot Grigio, Benvolio, Friuli-Venezia Giulia, Italy, 2017
Glass | $7.00 |
Bottle | $26.00 |
Pinot Gris, La Crema, Monterey, California, 2017
Glass | $10.00 |
Bottle | $38.00 |
Riesling, Loosen Bros. "Dr. L", Mosel, Germany, 2017
Glass | $9.00 |
Bottle | $34.00 |
Chardonnay, Chateau de Chaintre "Macon Chaintre", Burgundy, France, 2016
Glass | $14.00 |
Bottle | $54.00 |
Chardonnay, Simi, Sonoma County, California, 2017
Glass | $12.00 |
Bottle | $46.00 |
Chardonnay, William Hill, Central Coast, California, 2017
Glass | $8.00 |
Bottle | $30.00 |
Pinot Noir, Cambria "Julia's Vineyard", Santa Maria Valley, California, 2015
Glass | $15.00 |
Bottle | $58.00 |
Pinot Noir, Evolution by Sokol Blosser, Willamette Valley, Oregon, 2017
Glass | $12.00 |
Bottle | $46.00 |
Pinot Noir, J. Lohr "Falcon's Perch", Monterey County, California, 2017
Glass | $11.00 |
Bottle | $42.00 |
Red Blend, Saved, Merlot/Malbec/Syrah/Zinfandel, California, 2016
Glass | $12.00 |
Bottle | $46.00 |
Red Blend, J Dusi "Model M", Syrah/Petite Sirah/Zinfandel, California, 2016
Glass | $11.00 |
Bottle | $42.00 |
Red Blend, Ricasoli Toscana, Sangiovese/Merlot/Cabernet, Tuscany, Italy, 2016
Glass | $9.00 |
Bottle | $34.00 |
Malbec, Catena "High Mountain Vines", Mendoza, Argentina, 2015
Glass | $13.00 |
Bottle | $50.00 |
Zinfandel, Dashe Cellars "Vineyard Select", California, 2017
Glass | $14.00 |
Bottle | $54.00 |
Zinfandel, Edmeades, Mendocino County, California, 2014
Glass | $11.00 |
Bottle | $42.00 |
Merlot, J. Lohr "Los Osos", Paso Robles, California, 2016
Glass | $10.00 |
Bottle | $38.00 |
Cabernet Sauvignon, Arrowood, Sonoma, California, 2016
Glass | $15.00 |
Bottle | $58.00 |
Cabernet Sauvignon, Louis Martini, California, 2016
Glass | $10.00 |
Bottle | $38.00 |
Cabernet Sauvignon, Tom Gore, California, 2017
Glass | $8.00 |
Bottle | $30.00 |
J. Lohr "Tower Road", Petite Sirah, Paso Robles, California, 2015
$14.00 |
Burly, Sauvignon Blanc, Napa Valley, California, 2013
$17.00 |
Jordan, Chardonnay, Russian River Valley, Sonoma County, California, 2014
$22.00 |
Rombauer, Chardonnay, Carneros, California, 2017
$25.00 |
Stags Leap "The Leap", Cabernet Sauvignon, Napa Valley, California, 2015
$33.00 |
Chateau Montelena, Cabernet Sauvignon, Napa Valley, California, 2016
$35.00 |
Jean Luc Joillot, Burgandy, France, 2011
$66.00 |
Pierre Moncuit, Blanc de Blanc, Grand Cru, Champagne, France, NV
$70.00 |
Domaine Carneros, Rose Brut, Carneros, California, NV
$75.00 |
Tattinger, Brut la Francaise, Champagne, France, NV
$80.00 |
Barnaut Grand Cru, Champagne, France, NV
$100.00 |
Veuve Clicquot "Yellow Label", Brut, Epernay, Champagne, France, NV
$105.00 |
Moet Chandon, Imperial, Epernay France, NV
$110.00 |
Tattinger, Prestige Rose, Reims, France, NV
$117.00 |
Michel Furdyna, Blanc de Noirs Brut, Millesime, France, 2004
$150.00 |
J. Lohr "Bay Mist", Monterey, California, 2016
$25.00 |
Robert Mondavi "Private Collection", California, 2016
$25.00 |
Willamette Valley Vineyards, Oregon, 2015
$40.00 |
A to Z Wineworks, Oregon, 2015
$42.00 |
Pikes, Clare Valley, Australia, 2014
$50.00 |
Trefethen, Oak Knoll District, Napa Valley, California, 2012, 2014, 2016
$55.00 |
Josephshofer, Spatlese, Mosel, Germany, 2015
$72.00 |
Honig, Napa County, California, 2016, 2017
$45.00 |
Wrath "Ex Anima", Monterey, California, 2014
$48.00 |
Galerie, Napa Valley, California, 2015
$51.00 |
Illumination by Quintessa, Napa/Sonoma, California, 2015
$54.00 |
Patricia Green, Willamette, Oregon, 2015
$54.00 |
Burly, Napa Valley, California, 2013, 2014
$55.00 |
Hill Family Estate, Napa Valley, California, 2014
$60.00 |
Duckhorn Vineyards, Napa Valley, California, 2016
$60.00 |
Chateau de Sancerre, Sancerre, France, 2014, 2016
$60.00 |
Cakebread, Napa Valley, California, 2016
$70.00 |
Cloudy Bay, Marlborough, New Zealand, 2015
$70.00 |
Grey Stack "Rosemary's Block", Bennett Valley, California, 2014
only 400 cases made
$70.00 |
Chalk Hill, Sonoma County, California, 2014, 2015
$75.00 |
Spottswoode, St Helena, Sonoma Valley, California, 2014, 2015
$85.00 |
Korbin Kameron, Moon Mountain, California 2014
$97.00 |
Hahn, Pinot Gris, Monterey County, California, 2016, 2017
$30.00 |
Blanck, Pinot Blanc, Alsace, France, 2016
$35.00 |
Graffigna, Pinot Grigio, San Juan, Argentina, 2017
$35.00 |
Charles Smith, Pinot Grigio, Washington, 2017
$35.00 |
Venica "Jesrsa", Pinot Grigio, Fruili, Italy, 2017
$51.00 |
Bouchaine, Pinot Blanc, Carneros, California, 2012, 2013
$65.00 |
Sabrego, Godello, Galicia, Spain, 2011
$32.00 |
Lafage Cote Est, White Blend, France, 2016
$34.00 |
Pieropan, Soave Classico, Veneto, Italy, 2015, 2016
50th Vintage
$35.00 |
De Mour Les Charmilles, White Blend, Cotes de Gascogne, France 2015
$40.00 |
Civello, White Blend, Napa/Sonoma, California, 2013, 2014
$40.00 |
Tramin, Gewurztraminer, Alto Adige, Italy, 2015
$42.00 |
Poggio Al Tesoro Solosole, Vermentino, Tuscany, Italy, 2014
$46.00 |
Freemark Abbey, Viognier, Napa Valley, California, 2013, 2016
$48.00 |
Chateau Moncontour "Vouvray", Chenin Blanc, Loire, France, 2017
$50.00 |
Nou Nat, Rueda, Spain, 2014, 2016
$50.00 |
Robert Mondavi, Fume Blanc, Napa Valley, California, 2015
50th Anniversary
$65.00 |
Argento, Reserva, Mendoza, Argentina, 2014
$25.00 |
Josh Cellars "Craftsman Collection", California, 2015
$28.00 |
Hahn, Monterey, California, 2016
$30.00 |
Raymond, Reserve Selection, Napa Valley, California, 2014, 2016
$40.00 |
Hahn, Santa Lucia Highlands, California, 2016
$43.00 |
K.j. Jackson Estates "Camelot Highlands", Santa Maria Valley, California, 2016
$45.00 |
Sonoma Cutrer, Russian River Valley, Sonoma County, California, 2016
$48.00 |
Arrowood, Sonoma County, California, 2014
$50.00 |
Jean-Paul Paquet "Saint Veran", Burgundy, France, 2015
$58.00 |
Groth, Napa Valley, California, 2015, 2016
$60.00 |
Mer Soleil "Reserve", Santa Lucia Highlands, California, 2017
$62.00 |
Ramey, Sonoma Coast, California, 2014
$64.00 |
Tate, Yountville, California, 2016
$65.00 |
Jordan, Russian River Valley, Sonoma, California, 2014, 2015
$65.00 |
Catena Alta, Mendoza, Argentina, 2013, 2014, 2015
$65.00 |
Tonestreet "Broken Road", Alexander Valley, Sonoma County, California, 2014
$76.00 |
Landmark "Overlook", Chardonnay, Sonoma County, California, 2016, 2017
$76.00 |
Talbott "Sleepy Hollow", Santa Lucia Highlands, California, 2013
$80.00 |
Rombauer, Carneros, California, 2017
$82.00 |
Hollywood & Vine, "2480", Napa Valley, California, 2012
$85.00 |
Stonestreet "Bear Point", Alexander Valley, Sonoma County, California, 2012
$103.00 |
En Route by Far Niente, Chardonnay, Russian River, California, 2014, 2015
$103.00 |
Nickel & Nickel "Truchard", Chardonnay, Napa Valley, California, 2014
$132.00 |
Siduri, Willamette Valley, Oregon, 2017
$48.00 |
Domaine Besson, Givry-Cote Chalonnaise, Burgundy, France, 2016
$53.00 |
Elk Cove Vineyards, Willamette Valley, Oregon, 2016
$55.00 |
Black Pine, Roessler Wine Cellars, Sonoma County, California, 2016
$55.00 |
Hartford, Russian River Valley, California, 2015
$60.00 |
Michel Vattan, Sancerre Rouge, Loire, France, 2015
$62.00 |
K.j. Jackson Estates "Outland Ridge", Anderson Valley, California, 2013/2014
$65.00 |
5 Talbott "Sleepy Hollow", Santa Lucia Highlands, California, 2014
$66.00 |
Domaine Carneros, Napa Valley, California, 2014, 2015
$70.00 |
Champ de Rêves, Anderson Valley, California, 2013
$75.00 |
J Vineyards, Russian River Valley, California, 2015
$75.00 |
Domaine Droughin, Dundee Hills, Oregon, 2015
$82.00 |
Hamilton Russell Vineyards, Hemel-En-Aarde Valley, Western Cape, South Africa, 2017
$90.00 |
Domaine Francois Leclerc, Gevrey-Chambertin, Burgundy, France, 2013
$110.00 |
Merry Edwards, Russian River, California, 2015
$110.00 |
Ken Wright "Shea Vineyards", Yamhill, Oregon, 2015, 2016, 2017
$124.00 |
En Route by Far Niente, Russian River Valley, California, 2016
$132.00 |
Tantara "Pisoni Vineyards", Santa Lucia Highlands, Monterey, California, 2010
$140.00 |
Finca la Mata, Tempranillo, Ribera del Duero, Spain, 2015, 2016
$39.00 |
Tenuta di Arceno, Chianti Classico, Italy, 2015
$47.00 |
Antillo, Sangiovese Blend, Guado Al Melo, Bolgheri, Tuscany, Italy 2014
$48.00 |
Fratelli Alessandria "Prinsiot", Nebbiolo, Langhe, Italy, 2014
$49.00 |
Hues Negre, La Vinyeta, Spain, 2014
$50.00 |
Isole E Olena, Chianti Classico, Italy, 2014, 2015
$50.00 |
Black Slate, Grenache Blend, Priorat, Spain, 2016
$55.00 |
Rocca Delle Macie, Riserva di Fizzano Gran Selezione, Chianti Classico, Italy, 2012
$69.00 |
La Giaretta, Amarone della Valpolicella, Italy, 2015
$75.00 |
Clos I Terrassess "Laurel", Red Blend, Priorat, Spain, 2013
$90.00 |
Poggio Al Tesoro "Sondraia", Red Blend, Bolgheri, Italy, 2011
$93.00 |
Fratelli Alessandria, Nebbiolo, Barolo, Verduno, Italy, 2012, 2013
$108.00 |
Azelia, Dolcetto d'Alba, Bricco Dell Oriolo, Italy, 2012
$120.00 |
Canoe Ridge, Walla Walla, Washington, 2011
$60.00 |
L'Ecole, Columbia Valley, Washington, 2013
$68.00 |
Flora Springs, Napa Valley, California, 2016
$74.00 |
Korbin Kameron, Moon Mountain, California, 2012, 2013
$76.00 |
Northstar, Columbia Valley, Washington, 2013
$92.00 |
Grgich Hills, Napa Valley, California, 2008, 2012
$96.00 |
Cakebread Cellars, Napa Valley, California, 2014
$118.00 |
Plumpjack, Napa Valley, California, 2014
$175.00 |
Alma Negra "M Blend", Malbec Blend, Mendoza, Argentina, 2013, 2016
$42.00 |
Zuccardi Q, Tempranillo, Argentina, 2012, 2013
$50.00 |
Renacer "Milamore", Red Blend, Mendoza, Argentina, 2015
$53.00 |
Chateau Lassegue "Les Cadrans", Saint Emilion Grand Cru, France, 2014
$65.00 |
El Enemigo, Malbec, Mendoza, Argentina, 2014
$50.00 |
Caserena "Jamilla's Vineyard", Malbec, Mendoza, Argentina, 2011
$73.00 |
Melee by Tuck Beckstoffer, Grenache, California, 2014
$75.00 |
Carr, Reserve Cabernet Franc, Santa Ynez Valley, California, 2012, 2013
$80.00 |
Finca Quara, Single Vineyard Tannat, Cafayate Valley, Argentina, 2011
$82.00 |
Jose Zuccardi, Malbec, Mendoza, Argentina, 2013
$83.00 |
Zuccardi Zeta, Malbec Blend, Mendoza, Argentina, 2011, 2012
$91.00 |
Catena Alta, Malbec, Mendoza, Argentina, 2014
$95.00 |
Alpha Omega Ii, Red Blend, Napa Valley, California, 2015, 2016
$105.00 |
Renacer, Red Blend, Mendoza, Argentina, 2011
$122.00 |
Toso Vineyard "Magdalena", Malbec Blend, Mendoza, Argentina, 2010
$165.00 |
Gran Enemigo "Agrelo", Cabernet Franc, Mendoza, Aregentina, 2013
$180.00 |
Hahn, Grenache, Syrah, Mourvedre, Central Coast, California, 2016
$30.00 |
J. Lohr "South Ridge", Syrah, Paso Robles, California, 2015
$30.00 |
Renwood, Old Vine Zinfandel, Amador County, California, 2014
$40.00 |
Lafage Tessellae, Grenache, Syrah, Mourvedre, Cotes du Roussillon, France 2015
$48.00 |
J. Lohr "Tower Road", Petite Sirah, Paso Robles, California, 2015
$48.00 |
Oliverhill "Red Silk", Shiraz, Mclaren Vale, Australia, 2016
$48.00 |
Famille Brechet, Syrah Blend, Lirac, France, 2016
$50.00 |
Earthquake, Petite Syrah, Central Valley, California, 2014
$50.00 |
Dashe Cellars, Zinfandel, California, 2017
$55.00 |
La Storia, Petite Sirah, Alexander Valley, Callifornia, 2015
$55.00 |
Green and Red Vineyards, Zinfandel, Napa Valley, California, 2013, 2014
$55.00 |
Hartford, Old Vine Zinfandel, Russian River Valley, California, 2014, 2016
$57.00 |
Jeff Runquist, Zinfandel, Amador County, California, 2015
$60.00 |
Orin Swift "Abstract", Grenache Blend, California, 2017
$65.00 |
Mullan Road Cellars, Red Blend, Columbia Valley, Walla Walla, Washington, 2014
$69.00 |
Ridge Vineyards "Three Valleys", Zinfandel, Sonoma County, California, 2016
$55.00 |
Ridge Vineyards "Paso Robles", Zinfandel, Paso Robles, California, 2016
$68.00 |
Ridge Vineyards "Lytton Springs", Zinfandel, Dry Creek Valley, California, 2014, 2015
$70.00 |
Badenhorst, Swartland Family Wines, Rhone Blend, Western Cape, South Africa, 2014
$71.00 |
Inglenook, Zinfandel, Napa Valley, Rutherford, California, 2012
$92.00 |
St. Cosme, Rhone Blend, Chateauneuf du Pape, France, 2013, 2015
$105.00 |
Cousino-Macul, Cabernet Sauvignon, Maipo Valley, Chile, 2011, 2012, 2015
$36.00 |
Hwy 101 Cellars, Cabernet Sauvignon, Paso Robles, California, 2016, 2017
$38.00 |
White Hart, Cabernet Sauvignon, Paso Robles, Central Coast, California, 2015
$45.00 |
Double Canyon, Cabernet Sauvignon, Horse Heaven Hills, Washington, 2015
$57.00 |
Stonestreet Estate, Cabernet Sauvignon, Alexander Valley, California, 2015
$57.00 |
Domus Vitae "Dragone", Cabernet Sauvignon, Tuscany, Italy, 2011
$60.00 |
White Hart, Cabernet Sauvignon, Dry Creek Valley, Sonoma, California, 2017
$60.00 |
J. Lohr "Hilltop", Cabernet Sauvignon, Paso Robles, California, 2016
$68.00 |
Provenance, Cabernet Sauvignon, Rutherford, California, 2015
$75.00 |
Honig, Cabernet Sauvignon, Napa Valley, California, 2015, 2016
$79.00 |
Freemark Abbey, Cabernet Sauvignon, Knights Valley, California, 2013
$85.00 |
Cuttings by Prisoner, Cabernet Sauvignon, Oakville, California, 2016
$88.00 |
Ferrari Carano, Red Blend, Alexander Valley, California, 2013
$90.00 |
Freemark Abbey, Cabernet Sauvignon, Napa Valley, California, 2014
$85.00 |
Mount Peak "Sentinel", Cabernet Sauvignon, Sonoma/Napa County, California, 2015
$92.00 |
Worthy "Sophia's Cuvee", Cabernet Blend, Napa Valley, California, 2014
$95.00 |
Del Dotto, Cave Blend, Napa Valley, California, 2016
$98.00 |
Hendry, Cabernet Sauvignon, Napa Valley, California, 2013, 2014
$98.00 |
Chateau Montelena, Cabernet Sauvignon, Napa Valley, California, 2016
$105.00 |
Jordan, Cabernet Sauvignon, Alexander Valley, California, 2014
$111.00 |
Beringer, "Quantum", Red Blend, Napa Valley, California, 2014, 2015
$118.00 |
Witchery, Cabernet Sauvignon, Spring Mountain, Napa Valley, California, 2013
$125.00 |
Burly, Cabernet Sauvignon, Coombsville, Napa Valley, California, 2014
$125.00 |
BV Tapestry, Red Blend, Napa Valley, California, 2014
$128.00 |
Stags Leap "The Leap", Cabernet Sauvignon, Napa Valley, California, 2016
$133.00 |
J. Lohr "Signature", Cabernet Sauvignon, Paso Robles, California, 2013, 2014
$146.00 |
Kamen, Cabernet Sauvignon, Sonoma, California 2014
$146.00 |
Conn Creek "Anthology", Cabernet Sauvignon, Napa Valley, California, 2014
$150.00 |
Stonestreet "Rockfall Vineyard", Cabernet Sauvignon, Sonoma, California, 2013
$155.00 |
Forman Vineyard, Cabernet Sauvignon, Napa Valley, California, 2014
$166.00 |
Col Solare, Red Blend, Red Mountain, Washington, 2013
$184.00 |
Nickel & Nickel "Cc Ranch", Cabernet Sauvignon, Napa Valley, California 2014
$185.00 |
Quintessa, Red Blend, Rutherford, California, 2014, 2015
$205.00 |
Spottswoode Family Estate, Cabernet Sauvignon, Napa Valley, California, 2014
$232.00 |
Elk Cove "Mt. Richmond", Pinot Noir, Yamhill-Carlton Ava, Oregon, 2016
$150.00 |
Merry Edwards, Pinot Noir, Sonoma Coast, California, 2015
$170.00 |
Frank Family Vineyards, Cabernet Sauvignon, Napa Valley, California, 2014
$205.00 |
Mimosa Grill's Saturday & Sunday 1/2 Price Wine Selections. Limited quantity available
En Route by Far Niente, Chardonnay, Russian River, California, 2014, 2015
$103.00 | |
1/2 Price Wine Selections | $51.00 |
Landmark "Overlook", Chardonnay, Sonoma County, California, 2016, 2017
$76.00 | |
1/2 Price Wine Selections | $38.00 |
Nickel & Nickel "Truchard", Chardonnay, Napa Valley, California, 2014
$132.00 | |
1/2 Price Wine Selections | $66.00 |
BV Tapestry, Red Blend, Napa Valley, California, 2014
$128.00 | |
1/2 Price Wine Selections | $64.00 |
En Route by Far Niente, Pinot Noir, Russian River Valley, California, 2016
$132.00 | |
1/2 Price Wine Selections | $66.00 |
Conn Creek "Anthology", Cabernet Sauvignon, Napa Valley, California, 2013
$150.00 | |
1/2 Price Wine Selections | $75.00 |
Northstar, Merlot, Columbia Valley, Washington, 2013
$92.00 | |
1/2 Price Wine Selections | $46.00 |
Col Solare, Red Blend, Red Mountain, Washington, 2013
$184.00 | |
1/2 Price Wine Selections | $92.00 |
Beringer "Quantum", Red Blend, Napa Valley, California, 2014
$118.00 | |
1/2 Price Wine Selections | $59.00 |
Half Price Wines by the Glass
NC Craft Taps
$5.00 |
Sangria
$4.00 |
16oz Craft Cans
$5.00 |
Half Price Specialty Drinks
Mimosa Carafe
$24.00 |
Bellini Carafe
$28.00 |
1/2 Price Select Bottles of Wine
Mimosas & Bellinis
$3.00 |
1/2 Price Select Bottles of Wine
Copper 4.9% Altbier, Olde Meck Brewery
$6.00 |
Sherpa Winter Porter 4.5% Porter, Blue Blaze Brewing Co.
$8.00 |
704 Hoppy Wheat Ale 5.6% Hoppy Wheat Ale, Olde Meck Brewery
$6.00 |
Golden Boy 4.5% Blonde Ale, Triple C Brewing Co.
$6.00 |
Jam Session 5.1% Pale Ale, Noda Brewing Co.
$7.00 |
Lazy Bird 5.5% Brown Ale, Birdsong Brewing Co.
$7.00 |
What He's Having 6.7% IPA, Wooden Robot Brewery
$8.00 |
Baby Maker (10 Oz.) 8.5% Double IPA, Triple C Brewing Co.
$7.00 |
Sun Grown Lager 4.9% Sycamore Brewing Co.
$8.00 |
Blood Orange IPA 7% Sugar Creek Brewing Co.
$9.50 |
Hop, Drop 'N Roll IPA 7.2% NoDa Brewing Co.
$10.00 |
Hazy Daze New England IPA 7% Southern Tier Brewing Co.
$8.00 |
Sierra Nevada Pale Ale
$5.50 |
Dogfish Head IPA
$6.00 |
Bold Rock Hard Cider
$6.00 |
Stella Artois Belgian Pilsner
$6.00 |
The Jaded Lady
absente absinthe, vodka, sauvignon blanc, fresh squeezed lime juice, simple syrup and a dash of bitters
$12.00 |
Vanilla Old Fashioned
Gwrd rua bourbon, simple syrup, fee bros. West indian orange bitters, vanilla bean
$15.00 |
Bohemian Cocktail*
Doc porter's gin, st germaine elderflower liqueur, fresh squeezed grapefruit juice, fee bros. Old fashioned bitters, elderflower foam
$14.00 |
The Roosevelt
Knob creek kentucky bourbon, carpano antica formula vermouth, fee bros. Aztec chocolate bitters
$14.00 |
Johnny Appleseed Mule
doc porter's vodka, fresh squeezed lime juice, simple syrup, large sweet apple chunks, fever tree ginger beer
$13.00 |
Mimosa Margarita
reposado tequila, agave nectar, fresh squeezed lime juice Want it spicy? Just say jalapenos!
$12.00 |
Moonshine Sangria
a southern twist to this classic cocktail with apple pie infused moonshine
$10.00 |
Prosecco, La Marca, Veneto, Italy, NV
$9.00 | |
$34.00 |
Moscato di Asti, Annalisa, Montebelluna, Italy, NV
$8.00 | |
$30.00 |
Rose, Lafage Miraflors, Grenache/Mourvedre, Cotes du Roussillon, France, 2017
$13.00 | |
$50.00 |
Albariño, Burgans, Rias Baixas, Spain 2016
$10.00 | |
$38.00 |
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2017
$11.00 | |
$42.00 |
Sauvignon Blanc, J. Lohr 'Flume Crossing', Monterey, California, 2017
$10.00 | |
$38.00 |
Pinot Grigio, Benvolio, Friuli-Venezia Giulia, Italy, 2017
$9.00 | |
$34.00 |
Pinot Gris, la Crema, Monterey, California, 2017
$13.00 | |
$50.00 |
Riesling, Loosen Bros. 'Dr. L', Mosel, Germany, 2017
$9.00 | |
$34.00 |
Chardonnay, Chateau de Chaintre 'Macon Chaintre', Burgundy, France, 2016
$14.00 | |
$54.00 |
Chardonnay, Simi, Sonoma County, California, 2017
$13.00 | |
$50.00 |
Chardonnay, William Hill, Central Coast, California, 2017
$8.00 | |
$30.00 |
Pinot Noir, Cambria 'Julia's Vineyard', Santa Maria Valley, California, 2015
$15.00 | |
$58.00 |
Pinot Noir, Evolution by Sokol Blosser, Willamette Valley, Oregon, 2017
$12.00 | |
$46.00 |
Pinot Noir, J. Lohr 'Falcon's Perch', Monterey County, California, 2017
$11.00 | |
$42.00 |
Red Blend, J Dusi 'Model M', Cabernet, Syrah, Petite Sirah, Zinfandel California 2016
$11.00 | |
$42.00 |
Red Blend, Ricasoli Toscana, Sangiovese/Merlot/Cabernet, Tuscany, Italy, 2016
$9.00 | |
$34.00 |
Malbec, Catena 'High Mountain Vines', Mendoza, Argentina, 2015
$14.00 | |
$54.00 |
Zinfandel, Dashe Cellars 'Vineyard Select', California, 2017
$14.00 | |
$54.00 |
Merlot, J. Lohr 'Los Osos', Paso Robles, California, 2016
$10.00 | |
$38.00 |
Cabernet Sauvignon, Arrowood, Sonoma, California, 2016
$15.00 | |
$58.00 |
Cabernet Sauvignon, Louis Martini, California, 2016
$10.00 | |
$38.00 |
Cabernet Sauvignon, Tom Gore, California, 2017
$8.00 | |
$30.00 |
J. Lohr 'Tower Road', Petite Sirah, Paso Robles, California, 2015
$16.00 | |
$48.00 |
Burly, Sauvignon Blanc, Napa Valley, California, 2013
$17.00 | |
$55.00 |
Jordan, Chardonnay, Russian River Valley, Sonoma County, California, 2014
$22.00 | |
$65.00 |
Rombauer, Chardonnay, Carneros, California, 2017
$25.00 | |
$82.00 |
Chateau Montelena, Cabernet Sauvignon, Napa Valley, California, 2016
$35.00 | |
$105.00 |
Booker's
$23.00 |
Baker's
$17.00 |
Basil Hayden
$14.00 |
Knob Creek
$13.00 |
Maker's Mark 46
$13.00 |
Woodford Double Oaked
$16.00 |
Woodford Reserve
$14.00 |
Bernheim
$11.00 |
Whistlepig Rye
$22.00 |
Eh Taylor Single Barrel
$22.00 |
High West Double Rye
$14.00 |
Koval Single Barrel
$17.00 |
Four Roses Single Barrel
$12.00 |
Elijah Craig 12yr
$12.00 |
Rua American Single Malt
$14.00 |
Eagle Rare Single Barrel
$13.00 |
Jefferson's Ocean Aged
$23.00 |
Larceny
$10.00 |
Bulleit Rye
$12.00 |
Templeton Rye
$14.00 |
Michter's Rye
$15.00 |
Breckenridge
$15.00 |
Crown Royal XR
$45.00 |
Old Forester 1897
$16.00 |
Old Forester 1870
$15.00 |
Lagavulin 16 Yr
$36.00 |
Oban 14 Yr
$22.00 |
Macallan 12 Yr
$21.00 |
Dalmore 12 Yr
$22.00 |
Bowmore Islay 12 Yr
$17.00 |
Glenfiddich 12 Yr
$15.00 |
Glenlivet 12 Yr
$15.00 |
Glenmorangie 10 Yr
$14.00 |
Laphroaig 10 Yr
$18.00 |
Isle of Jura 10 Yr
$18.00 |
Glenrothes Vintage RSV
$14.00 |
Ardbeg
$17.00 |